The best varieties of standard tomatoes, how to form and grow them

Description of standard tomatoes

Tomatoes of this type are considered determinant. Their growth slows down at a certain stage: after the formation of 5-6 brushes. Despite the amicable return of the fruits, they do not belong to the record holders in terms of productivity.

A special feature is the shallow location of the roots. Compact bushes are cultivated in the ground, greenhouses, under film shelters. Standard tomatoes produce a small number of shoots. Height - 50-70 cm.

The stem is translated from German as "trunk". Tomatoes of these varieties are distinguished by:

• thick stem;
• short interstices;
• short stature.

The attractiveness of a vegetable crop lies in its early maturity. Seedlings of these varieties are sown later than usual. It does not stretch, even in low light conditions. It turns out to be strong, squat, with a developed root system.

The stems are capable of accumulating a sufficient supply of nutrients. The leaf area is 20% larger than that of conventional varieties. Such tomatoes practically do not branch, they have the ability to stop growth on their own.

Externally, the plants look like small trees with a massive stem, heaped crown. Bushes practically do not require formation, pinching.

Features of the

The popularity of standard types is due to:

• small height;
• small root system;
• minimum care requirements;
• guaranteed rich yield;
• simultaneous maturation.

Due to the compactness of the bush and the small root system, the plants can be planted denser. Minimal maintenance will not reduce yields, and the simultaneous ripening provides ease of harvest. Most species mature early, but there are mid-season representatives as well.

Advantages and disadvantages

The main advantage of standard hybrids is early maturity: they are the first to hit the table. The compactness of low-growing bushes allows you to save space on the site.

Standard varieties are resistant to adverse factors. They easily tolerate frost and drought.

The main advantages of tomatoes of the determinant group:

• lack of fully developing stepchildren;
• strong trunk that does not need additional support;
• finding roots almost on the soil surface. This allows the plant to actively absorb water, additional nutrients;
• the ability of dense planting increases productivity;
• a high degree of survival of seedlings after dissection, planting in the ground;
• resistance to negative climatic factors: abrupt changes in temperature, sudden frosts, drought, changes in soil moisture;
• accelerated ovary formation;
• the formation of even fruits.

Early ripening standard tomatoes withstand long-term transportation and retain their commercial qualities for a long time. The culture, which has won the sympathy of many vegetable growers, owners of summer cottages, has certain disadvantages. These include:

• low productivity;
• slow growth with seed sowing.

Some compact species take root well on the windowsill, balcony.

Benefits

The standard tomato varieties have many advantages:

• A powerful stem that does not stretch in height and does not need to be tied to supports or trellises.
• Little stepsons are formed, so the bush does not require regular pinching.
• The root system is located in the surface soil layer, which allows it to more actively absorb all nutrients and water.
• More bushes can be planted on one square meter of the plot, this will increase the yield.
• Good survival rate of seedlings after picking.
• Plants perfectly tolerate sudden changes in weather conditions.
• The ovaries form quickly, the fruits ripen early.
• Ripe vegetables have good keeping quality and do not deteriorate during transportation over long distances, while maintaining their taste and quality characteristics.

Standard varieties of universal cultivation

Plants placement:

• unprotected ground - suitable for southern regions;
• greenhouses, hotbeds, film tunnels - suitable for Siberia and the northern regions.

Cameo

Early maturing culture with even fruits. The soft pulp has a pleasant aroma.

Sultan

The average fruit weight reaches 200 g. Dense tomatoes tolerate transportation very well.

They are distinguished by long-term storage. With frequent watering, cracking of vegetables is observed.

Buyan

Variety with cylindrical fruits of bright scarlet color. Average weight - 90 g. Productivity - 2.5 kg / m2.

The plant is distinguished by resistance to dry weather, tobacco mosaic. The variety is ideal for preserving whole fruits.

Oak

An early ripe variety has characteristic features:

• high productivity;
• compactness;
• fleshy, tasty fruits;
• versatility of use - salads, preparations, storage.

Yamal

Low-growing variety. The fruits are dense. It is distinguished by increased resistance to diseases and pests.

The main conditions for agricultural technology are regular watering, moderate feeding.

Bushman

The variety is highly popular. Stem height - 0.5 m, fruit weight - 130 g.

The main advantage is the ability to retain beneficial properties in hot, arid climates.

Lion Heart

The maximum height of the bushes is 120 cm.The fruits of an attractive smooth shape weigh an average of 180 g.

Tomatoes are resistant to long-term fresh storage.

Boney M

Early ripening variety with aromatic, sweet fruits.

They are grown only in seedlings.

Denis

Bushes 80 cm high with delicious sweet tomatoes.

Due to its high sugar content, this variety is not recommended for children and diabetics.

Pearl red

Small bushes 30-40 cm tall are ideal for keeping indoors.

The name is associated with the appearance of the fruit, which resembles a small red pearl. Plants are often used in the decoration of a suburban area.

Alpha

Ultra early ripening variety. In the southern regions, sowing seeds directly into open ground is allowed.

The height of the plant with an erect stem is 1.5 m. The dense pulp of the fruit contains a small amount of seeds. Great for making ketchup, juice, pasta, sauces.

Florida petite

An early ripe variety with fragrant cherry tomatoes weighing 20 g.

The main purpose is fresh consumption, decoration of sandwiches, cold dishes.

Little Red Riding Hood

The variety can withstand sudden temperature changes and is not susceptible to disease.

Grown in open ground, greenhouses, on the balcony. The height of the bush is 70 cm.

Determinant

When you decide to grow determinant standard tomato varieties on your site, you need to consider the following popular varieties:

1. Oak. Fruit weight reaches 110 g. Harvesting takes place much earlier than other varieties. The taste of the fruit is sweet, fleshy. Can be used fresh or for processing.
2. Sultan. Fruit weight reaches 200 g. Possesses excellent lightness, due to which these products retain their appearance during transportation.
3. Yamal. The height of the bush is 35 cm. The size of the fruits is average, the weight reaches 115 g. The color of the tomatoes is red, and the shape is round.This culture is able to withstand negative weather conditions.
4. Cameo. It is early maturing, as the harvest can take place on the 93rd day.

For open ground

An important factor in choosing a variety is taking into account the natural and climatic conditions of the farming region. Pay close attention to the resistance of standard tomatoes to the main diseases of vegetable crops.

Popular varieties of determinant type for open ground:

Far North

A cold-resistant plant. Fruit characteristics:

• round form;
• slight ribbing;
• average density;
• bright red;
• weight 80 g.

Tomatoes have good taste. The yield reaches 2 kg / m2.

The first fruits of biological ripeness appear 100 days after sowing. The culture is resistant to root, apical rot, spotting, phytophthora.

Shuttle

Grown in the Central, Volgo-Vyatka, West Siberian regions. Elongated oval red fruits weighing up to 55 g. Elastic skin protects tomatoes from cracking.

8-10 bushes are placed on 1 m2, from which up to 10 kg of vegetables are harvested. One of the few standard varieties cultivated on an industrial scale.

Severin

Mid-season species. The height of the plant is no more than 1.5 m. The elastic, dense shell protects the tomatoes from cracking.

Severin is used for making sauces, pastes, juice.

Snegirek

Round, medium-dense fruits of rich red color, weighing no more than 30 g.

Productivity when grown in beds is about 3 kg / m2. The plant is resistant to fungal diseases.

Summer resident

Early ripening variety with large, fleshy, juicy tomatoes. Possesses high productivity in all climatic conditions.

Ideal for planting in central Russia. The fruits are consumed fresh.

Kobzar

Fruits of a pleasant raspberry-pink color with a bright juicy taste.

Shchelkovsky early

The variety is distinguished by amicable ripening of fruits. Mainly grown for sale.

Pepper-shaped baby

The height of the bush is 30 cm. The fragrant oval-shaped fruits look like sweet peppers.

Flame Agro

A variety of salad purposes. Resistant to sudden temperature changes, prolonged lack of watering.

The plant needs to form a bush, a garter.

Watercolor

The fruits look like plums.

Green tomatoes ripen excellently indoors.

Ranetochka

The early ripe variety got its name because of the external similarity of the fruits with the apples of the same name. Resistant to viral mosaic.

Up to 100 small red tomatoes ripen on one bush.

Rose of Wind

The variety is ideal for the harsh natural conditions of the North.

Fruit ripening occurs in July - September. Productivity 7 kg / 1m2.

Amur bole

Popular cold-resistant variety. The fruits reach ripeness in 3 months. Resistance to diseases of nightshade is observed.

Among the tomatoes for open ground, varieties are distinguished, the fruits of which are widely used in conservation - Seducer, Varvara, Evgenia, Anyuta, Skorospelki Nevskie 7.

Bush formation

Thanks to the root system, which is located close to the surface, the bush of this type of tomato forms quickly, and the following actions will be required from you:

• removal of the lower leaves and stepchildren throughout the entire growing season (as a result, the bush will give about 7-8 ripened brushes almost simultaneously);
• the leaves in the lower part of the bush begin to be removed when the plant reaches a height of about 20 cm - but you should not get carried away;
• it is recommended to follow the crown as follows: select the central, thickest and most durable stem, and pinch off all stepsons, flower ovaries and small fruits outside of it;
• in addition, it is better to remove the lower leaves under those fruits, the ripening of which has entered the final stage;
• pinching (taking into account planting in late April - early May) is enough to be carried out weekly, and after 1.5 months, pinch the top and wait for the fruit to fully ripen;
• all of the above procedures are best done in the morning and only in dry weather, since a wet cut can become a source of infection.

For greenhouse

Standard tomatoes are mainly grown outdoors. In northern regions with limited farming, greenhouses are used.

For plants, it is recommended to install additional supports. Main greenhouse varieties:

Antoshka

Plant 1 m high. Large lemon-colored fruits.

The variety is widely used in areas with harsh climatic conditions.

Gavroche

The ripening period of juicy fruits is 90 days.

The plant requires compliance with the temperature regime, soil moisture.

Dwarf Purple Heart

A rare variety. The fruits outwardly resemble a heart of bright scarlet colors.

It attracts connoisseurs of unusual vegetables.

Orange beanie

The culture is actively used by summer residents for resistance to late blight, viral mosaic, and other diseases of the nightshade. Disadvantages - poorly tolerates transportation, gives a low yield, cannot be stored.

Advantages - it has an original taste, it is used as a decoration.

Cheerful gnome

The plant is distinguished by fruits of a bizarre shape that resembles a cylinder. Increases the yield by introducing ash, superphosphate when planting.

Do not crack. For a long time they retain their commercial properties. They are successfully harvested with whole fruits.

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In recent years, more and more often in the gardens of summer residents, you can find low-growing varieties of tomatoes - standard ones, because they bear fruit well in any conditions and do not require special care. Standard tomatoes (tomatoes) allow you to harvest a good harvest of vegetables, even when growing tomatoes in the open field.

Standard tomatoes are unpretentious to growing conditions and are distinguished by good survival rate, which is why they are very popular with many summer residents. Due to the fact that their seedlings grow small and do not bend under the weight of the leaves, they can be successfully grown even at home and on balconies in ordinary flower pots. By the time of transplanting into the ground, young seedlings of vegetables stand out for their powerful root system and a good strong stem.

For Siberia

Cultivating tomatoes in unprotected soil in areas with limited farming is a laborious task.

Negative factors include:

• temperature changes;
• sudden frosts;
• dry summer.

Russian breeders offer summer residents varieties that are excellent for the Siberian climate.

Abakan pink

Fruits like a heart reach 300-500 g. Medium late variety - 4 months pass from germination to maturity.

An additional support is installed for an indeterminate bush with a height of 2. Requires regular watering, disease prevention.

Alsou

Medium late hybrid. Sugar fruits reach biological ripeness in 105-110 days from germination.

High disease resistance. Abundant, friendly fruit formation.

Andreevsky surprise

A distinctive feature is the fleshy fruits. The mild taste allows this variety to be used for juice production.

The dense skin contributes to long-term protection during transportation and storage.

Sugar bison

A bush with a height of 1.9 m is formed into 2 trunks. The plant requires regular abundant watering, responds well to fertilization.

With proper care, raspberry fruits weighing 250 g grow.

Gardeners reviews

Many gardeners have already faced the cultivation of standard tomatoes from personal experience. They already have a definite opinion, which they willingly share with colleagues.

Vladimir Vasilievich, pensioner: “I have recently been growing standard tomatoes. A neighbor in the country advised me to try. So far I have found only positive aspects for myself in them. Perfect for preservation, salads.I grow a variety of Buyan with yellow fruits and a Shuttle. "

Anna Georgievna, summer resident: “Standard tomatoes have interested me for a long time. Initially, I grew them on the balcony (Snegirek variety), and then planted them in the country. For the dacha I chose the varieties Antoshka and Buyan. The yield is high, the taste of the fruit is simply excellent... The whole family is very happy! "

Victoria Denisovna, summer resident: “I heard praise from neighbors about standard tomatoes and decided to try growing them on my site. I must say, I expected a better result. The selected variety turned out to be insufficiently resistant to diseases, so it was barely possible to harvest the crop. Now I think, is it worth experimenting for the next season ... ".

Larisa Petrovna, summer resident: “My son bought the seedlings of standard tomatoes for me on the advice of the seller. The woman convinced that with minimal care we would still have the harvest. I want to say that she did not deceive. For health reasons, I can no longer pay due attention to the garden, but standard tomatoes still delighted our family with a wonderful harvest. It is a pity that my son did not remember the name of the variety, but now I collect the seeds myself! "

Victor Sergeevich, summer resident: “On TV I saw a program about standard varieties of tomatoes and decided to try growing them on my site during the summer season. Seedlings of the variety "Shuttle" grew independently. The plot is small, so the plants had to be planted quite densely. Even so, they gave a good harvest. There was no particular trouble with leaving, but all season we ate wonderful tomatoes, and we were also engaged in conservation! ".

Standard tomato varieties have proven themselves very well. They are unpretentious, give good yields, fruits have excellent taste and marketability. Even novice summer residents can grow these plants. That is why now they are preferred not only by amateurs, but also by professionals.

Standard varieties of tomatoes are representatives of a group that is distinguished by its short stature. Their main difference is their small roots, which do not allow the plant culture to form tall bushes. Such plant crops do not need specific care, so they are very popular among novice summer residents. To get a rich harvest, it is necessary to carefully select standard tomato varieties.

The best ones are those that are resistant to various diseases and produce a rich, tasty harvest. And so, consider what it is, and what varieties of tomatoes are standard?
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